My favourite time of the year in Melbourne has come to an end, Good Food Month. The banks of the Yarra River at Birrarung Marr were flooded with people indulging in the smells, sounds, sights and flavours from all over Asia. Putting the unpredictable weather aside, November in Melbourne never fails to dissapoint in the food department. The Night Noodle Market showcases over 50 of Melbourne best restaurants in the one place. Stalls selling dumplings, pad thai, fried calamari, nasi goreng, roti bread, spring rolls, tofu buns (pulled pork buns for the meat eaters), rice, noodles or every kind, all in the one place... where else would you rather be!